New favorite treat: Mochi Ice
The Concept: Rice dough surrounding a small ball of ice cream.
You have to wait 2 minutes to let it thaw a bit for the dough to be gooey then you eat it from the fork inside and it comes out of the tray clean because its covered with what the ingredient say is egg white powder. Funny consistencies all in one bite - powder, goo, frozen.
Size: flatter golfball
Price: 0.50 cents for one tray of 2 mochi
Maker: Kowloon Dairy
The Concept: Rice dough surrounding a small ball of ice cream.
You have to wait 2 minutes to let it thaw a bit for the dough to be gooey then you eat it from the fork inside and it comes out of the tray clean because its covered with what the ingredient say is egg white powder. Funny consistencies all in one bite - powder, goo, frozen.
Size: flatter golfball
Price: 0.50 cents for one tray of 2 mochi
Maker: Kowloon Dairy
- Catherine
